How to make black tea water
As one of the most popular teas in the world, black tea’s production technology and drinking methods have always been a hot topic among tea lovers. In the past 10 days, the topic of black tea has continued to heat up on social media and tea culture forums, especially the methods and health benefits of home-made black tea have become the focus of discussion. This article will give you a detailed introduction to the production method of black tea based on hot topics across the Internet, and attach structured data for reference.
1. Basic production process of black tea
Black tea production is mainly divided into five steps: picking, withering, rolling, fermentation and drying. The following are the production details that netizens are most concerned about in the past 10 days:
| steps | critical operations | Hot topics among netizens |
|---|---|---|
| picking | Choose one bud, two leaves or three leaves | Organic tea garden vs ordinary tea garden |
| Wither | Let dry for 8-12 hours | Comparison between natural withering and mechanical withering |
| knead | Knead by hand for 20-30 minutes | The effect of kneading intensity on taste |
| fermentation | Control temperature 25-28℃ | Fermentation time and conversion rate of tea polyphenols |
| dry | Drying at 80-90℃ | The key temperature to retain the aroma of tea |
2. How to make homemade black tea at home
According to data from the short video platform in the past 10 days, the topic # homemadeblacktea has been played more than 12 million times. The following is a simple method for making black tea at home:
| Material | Dosage | alternative |
|---|---|---|
| black tea leaves | 3-5g/cup | Tea bags can be used (1 bag/cup) |
| water | 200-250ml | Mineral water is best |
| sugar/honey | Optional | Sugar substitute can also be used |
| Lemon | 1-2 pieces | Orange slices can be substituted |
3. Black tea brewing techniques
In a recent tea master’s live broadcast, the following brewing techniques received the highest amount of interactions:
1.water temperature control: 90-95℃ is the best, boiling water will destroy the tea aroma
2.Brewing time: The first soak is 30 seconds, and each subsequent soak is increased by 15 seconds.
3.Tea set selection: Purple clay teapots and white porcelain covered bowls are the most popular
4.Wake up tea steps: First rinse the tea leaves quickly with hot water (within 5 seconds)
4. Health benefits of black tea
Among the black tea-related health content published by medical accounts in the past 10 days, the following data has attracted the most attention:
| Efficacy | research data | Things to note |
|---|---|---|
| Antioxidant | Tea polyphenol content 15-25% | Not suitable for drinking with iron supplements |
| Refreshing and refreshing | Caffeine 40-60mg/cup | Drink less after 4pm |
| Warm the stomach | Fermentation produces theaflavins | It is not advisable to drink large amounts on an empty stomach |
| Assist lipid lowering | Can lower cholesterol by 10-15% | Need to drink for a long time |
5. Black tea fashion trends in 2023
According to the latest sales data on e-commerce platforms and discussions on social media, current black tea consumption shows the following characteristics:
1.cold brew black tea: Search volume increased by 230% year-on-year, especially popular among young people
2.Flower and fruit drink: Innovative flavors such as peach black tea and lychee black tea are becoming popular
3.Ancient tree black tea: The high-end market has grown significantly, with a price range of 300-800 yuan/jin.
4.Portable tea powder: Sales of instant black tea products doubled
As a drink with both cultural heritage and modern lifestyle, black tea’s production and drinking methods are constantly innovating. Whether it is traditional craftsmanship or modern and convenient brewing, mastering the correct method will allow you to enjoy the unique charm of black tea.
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